skip to main content
Special Menu

CHIP SHOP HOORAY!

Book Now

Get ready for the Catch of the Month down at Fat Hippo this Easter, as our BurgerLab have messed with the best and progressed… to elite level. Trust us it doesn’t get batter than this…

As a nation fuelled by debating football, weather and shades of tea, there seems to be one thing we all agree on, and that is a quality chippy tea! So when our BurgerLab clan said they were droppin’ a sample of a classic into this month's special, we knew the tray of the day was on its way. From ol’ Teesside specials to seaside specials, we’ve got something for you that’s a little naughty by nature… 

Ladies, fellas, and every Fat Hippo fan out there, make noise! Let’s give props to CHIP SHOP HOORAY! Loaded on our toasted brioche (hotter than a baker) we start with classic beer battered cod, generously topped with ‘mashy’ minted peas, some homemade tartare sauce, chipotle ketchup and of course what chippy is complete without salt ‘n’ vinegar batter scraps… Get ready for a proper chippy tea - burger! 

All teamed up with CHIPPY CHIPS! Our signature hand cut chips topped with batter scraps and a choice to split many a hungry hip-po goer, GRAVY or CURRY SAUCE?

Never knew there was a love like this before? It’s time to get up-on this supp-er with limited numbers available ‘til April 28th. Get on down to your nearest Fat Hippo (available at all locations) or pick it up, pick it up, pick it up via Click+Collect or delivery. 

* Please note these locations are smaller Fat Hippo kiosks within another host venue. To make a booking within the dining area of one of these sites, please click the location above and your reservation will be made through the host venue’s system. These venues are solely responsible for all bookings at these locations so please contact them directly with any queries.

Eat